This week, I was asked to give a cooking demonstration at my alma mater, The Culinary Institute of America, in Hyde Park, New York. While up there, I worked in a couple of days of eating in New York City before and after my demonstration. I thought I would just share with you some of my food inspiration while up in New York.
About the Blog
Chef Dennis Chan is the creator of Blue Bamboo, a great restaurant. He writes this blog as an outlet for his food ideas and to keep fans of Blue Bamboo, Hip Asian Comfort Food and his cooking classes up-to-date.
Recent Blog Posts
- Who would takeover our blog???
- Follow us on Social Media!
- TV Dinner event with the Specktator!
- Chinese New Year 2014!
- A meal for 4 for only $9.07 in food!
- Cooking Classes
- Local Happenings
- Must Reads
- National Holidays
- Top Chef
- Wine dinners