2014 Cooking Class Schedule
- January 25th – Chinese New Year
- February 8th- Romantic Eats
- March 8th – Intern’s Pick
- April 12th – Spring Market Field Trip
- May 10th – Cooking ideas for Mom
- June – 21st- Coconut’s Hawaiian Goodies
- July – 26th- Virtual Day Trip- Savannah
- August – 23rd- The Chinese Village People- Celebrity Chef Ancestors
- September – 20th- Big City Asian- Beyond Local!
- October – 18th- Extinct Restaurant Great Dishes
- November – 8th- South East Asian Curries
- December - 6th - Holiday Appetizers and Desserts
- Previous Class Themes:
- Class Times – 10am-Noon
- Cost- $48 per person
- Includes – Lunch and one hand-crafted cocktail
- New theme every month
- Classes are open and conversational
- All are welcome
- Classes capped at 50 guests – don’t delay, and reserve today!
Hip Asian Comfort Food
Purchase our award-winning cookbook today and share recipes with family and friends.