Menu
Jump to: Starters, Salads & Such, Sides, Entrees, Drinks
L = Lunch Only D = Dinner Only
Crab Rangoon
6 for 14.95
lump-crab meat and cream cheese filled wontons
Dragon Whiskers
12.95
our famous fried zucchini straws
Vegetable Spring Rolls
5 for 10.95
veggie and mushroom spring rolls wrapped in a crispy pastry shell
Canton Pork Egg Rolls
12.95
classic pork, cabbage, carrots, onion, celery wrapped and fried in a hearty crepe
Fried Pork Potstickers
six for 11.95
ancient coin-shaped pork dumplings fried until golden brown
Ginger-Garlic Edamame Pods
10.95
steamed edamame pods, wok-tossed with ginger and garlic
Hoisin Chicken Lettuce Wraps
15.95
A famous singer named Stevie once told us that our version is better than those served at Mr. Chow in Beverly Hills. Stir fried onions, carrots, and chicken with cool lettuce cups
Hot and Sour Soup
6.95
chicken broth with chile, tofu, egg, pork, bamboo shoots, and mushrooms
Cold Peanut Noodles
12.95
cucumber, egg and wheat pasta, carrots, and scallions tossed in a sesame and peanut paste
Organic Field Greens Salad
8.5
mixed greens, carrots, red onions, and cucumber with sesame-ginger vinaigrette
Basil Salmon Salad*
19.00
Mixed greens and cucumber with sesame-ginger vinaigrette and grilled salmon
Peanut-Lime Salad
8.75, add chicken, 6.5
mixed greens and carrots with peanut-lime vinaigrette
Seared Ahi Tuna Salad*
19
mixed greens and cucumber with sesame-ginger vinaigrette
Crispy Chicken Chop Chop Salad
18
mixed greens, lettuce, cucumber, carrots, red onion, and garlic-chive ranch dressing
Hoisin Chicken Lettuce Wraps
15.95
stir-fried onions, chicken, and carrots with cool lettuce cups to wrap
Wok-Tossed Bok Choy
10.95
Shanghai Bok Choy, stir fried with ginger and garlic.
Half Order Cantonese Fried RiceD
15.95
carrots, sprouts, onions, and shrimp, chicken, beef, or roast pork with rice
Sweet & Sour Chicken
22.95
peppers, onion, pineapple. We coat a boneless chicken breast with Panko breadcrumbs and top it with a classic Chinese sweet and sour sauce. Served with steamed rice.
Sweet & Sour Pork Chop
29.95
steamed rice, pineapple, peppers, onions. One big chop, panko-breaded and topped with our nostalgic sweet and sour sauce.
General's Chicken or Cauliflower
23.95
steamed rice, peppers, onion. Crispy fried chicken breast meat or cauliflower tossed in chile-garlic-ginger-soy sauce. A few years ago, there was a movie made in which they referred to this as the most popular dish in America.
Pork with Chinese Vegetables Stir Fry
23.95
bok choy, carrots, broccoli, and roast pork. A classic Chinese favorite stir fried in our delicate brown ginger sauce.
Sichuan Beef or Chicken Stir Fry
22.95
steamed rice, carrots, peppers, onion. Classic sweet-savory-spicy stir fry. Served with steamed rice.
Beef Broccoli Stir Fry
22.95
beef and broccoli with carrots, stir-fried in our brown ginger-garlic sauce. Comfort food that won't disappoint.
Honey Garlic Shrimp
24.95
steamed broccoli, with panko-crusted shrimp, topped with our honey-garlic sauce and peanuts. A crowd favorite.
Chinese BBQ Spareribs
29.95
steamed broccoli and rice. Chef Dennis' family restaurant served up to 6,000 pounds of these spareribs every week at their little drive-thru restaurant.
Crispy Tra Fish
24.95
steamed rice, stir-fried vegetables. Tra is a flaky white fish that is mild in flavor. We coat it Tonkatsu style, with Japanese breadcrumbs.
Honey-Seared Ahi Tuna*
31.95
steamed rice, stir-fried vegetables. A staple on the Blue Bamboo menu since 2005. Honey and soy sauce perfectly glaze a tuna steak, served rare.
Basil-Miso Salmon*
30.95
steamed rice, stir fried vegetables. Salmon, grilled and brushed with a miso glaze, topped with fragrant basil oil.
Javin Rubbed Pork Ribeye
29.95
steamed rice, grilled bok choy. We ought to offer a juiciness guarantee with this dish. It's lightly rubbed with Javin curry powder then grilled to your liking.
Chow Fun with Beef
22.95
wide rice noodles with beef, onions, carrots, bean sprouts and scallions, wok-tossed over a high flame
Sha La Chicken Noodles
25.95
hearty egg noodles, with chicken, napa, carrots, onions, and sprouts tossed in red curry and layered with peanut-dressed greens and peanuts
Walnut Shrimp
31.95
lightly battered shrimp, steamed broccoli, tossed in a creamy sweet and savory walnut sauce
Cucumber Smash
13
Quenching and juicy
Lycheetini
12
Sweet and fragrant
Shanghai Sangria
12
Lychee and Blackberry-infused red wine
Dirty Classic
14
Classic and dirty martini
R & R Old Fashioned
14
Our twist on this classic rye whiskey cocktail
*Florida health requires us to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.