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To make your event or dinner at Blue Bamboo extra special, we also offer the following authentic Cantonese dishes with a minimum of 36 hours advance notice and deposit, which is applied to your final bill: Lobster Cantonese, Ribs with Black Bean Sauce, Sweet and Sour Whole Fish, Hong Kong Ribeye Steak, Salt and Pepper Pork Chops, Yu Xiang Eggplant, Gailon with Oyster Sauce, Ginger-Garlic Corn Cobbs, Pok Basil Wings, Sweet and Sour Ribs. and Qing Chao Ginger Yuchoy.

Our national prize-winning Mandarin Orange Cakes are also available whole.

Corkage for outside wines: A party of four is limited to bringing one 750 mL bottle of wine to enjoy with their meal at Blue Bamboo. Corkage fee is $24.

Policy for outside desserts: Cake plating fee is $24 per cake or dessert. Please provide proof that dessert is from a licensed vendor.

*Florida health code requires us to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please be advised that food prepared on these premises may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish, and shellfish

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